Casein is the predominant protein found in cow’s milk and comprises about 80% of the total protein content.
Casein and caseinate offer the most concentrated source of soluble casein protein available.
By CODEX* standard Casein & Caseinates are defined as:
Calcium Caseinate 380 is a spray dried milk protein powder. This caseinate forms a stable colloidal suspension and has a high opacity in solution. The bland flavour and excellent flavour stability of the Calcium Caseinate 380 makes it suitable for use in flavour sensitive formulations.
Sodium Caseinate 180 is a spray dried milk protein powder. It has very good functionality and is suitable for a wide range of applications. The bland flavour and excellent flavour stability of the Sodium Caseinate 180 makes it suitable for use in flavour sensitive formulations
Emulsifier & Stabilizer
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