Food Preservatives

Multigrain Mix

Widely used by food manufacturers to preserve food while retaining essential nutrients. Food Preservatives are used to keep the products fresh and edible for a longer duration.

SUBMIT QUERY

    Most of the preservatives are naturally found in fruits and vegetables and extracted from them to use further in everyday consumables. Since it is safer to eat preservatives in moderate quantity than risk eating foods infected by bacteria and fungi, our range of food preservatives can be added in measured quantities as per the requirements of the recipe.

    Product Characteristics

    Product Characteristics

    • Makes food last long
    • Keeps your produce fresh
    • Inhibits mold and bacteria growth
    • Full of natural antibiotic and antifungal properties

    Why should you choose Food Preservatives from ARS?

    Why should you choose Food Preservatives from ARS?

    They are the cleanest ingredients

    They are the cleanest ingredients

    yeast_50years
    50 years of
    experience
    yeast_grades
    Various standards
    grades available
    yeast_customisationavailable
    Customisations
    Available
    yeast_supportteam
    Experienced bakery
    supporters in Team
    yeast_bestinclass
    Best in class
    yeast_timelydelivieries
    Timely deliveries

    Available Variety

    Wide variety of ingredients for varied applications

    Calcium Propionate

    Commonly used in baked goods around the world, Calcium Propionate works to extend the shelf life of baked goods by inhibiting the growth of molds and bread bacteria. The growth of mold in bread and other confectionery is largely encouraged by the presence of moisture. Although they are killed in the baking process, their spores can be picked from the atmosphere during the cooling and packing process. It is therefore important that preservatives like Calcium Propionate be used to extend the shelf life of bread and other bakery products. Available in 3 forms: Powder, Liquid, Granules

    Product Characteristics

    • Inhibits mold growth
    • Used as an antimicrobial agent.
    • Serves as an ideal preservative for breads and rolls.
    • Helps in the reduction of the concentration of sodium in bread.

    Sorbic Acid

    It is a naturally occurring compound that’s one of the most commonly used food preservatives in the industry making the global food chain supply possible, keeping food fresh for longer. Sorbic Acid is a highly effective ingredient for inhibiting mold growth, which can lead to food spoilage and spread fatal diseases. It is a preferred preservative over nitrate family and can be used by spraying or dipping the food item in a solution of sorbic acid and water. The ingredient is most commonly used pharmaceutical industry, food industry and cosmetics.

    Product Characteristics

    • Naturally antibiotic in nature
    • Helps preserve canned food also

    Citric Acid

    As soon as we read acid, our mind tells us that it’s a flavour enhancer. But, Citric Acid is most commonly used as a food preservative rather than a flavour enhancer. The acidic pH of citric acid makes it preserve the colour of the food as it slows down the oxidation process significantly. Known for it’s strong acidic environment, it prohibits growth of bacteria in tems like jams, jellies, candy, canned foods, and even meat products.

    Product Characteristics

    • Prohibits bacteria growth
    • Acts as pH buffer

    Lactic Acid

    A natural form of preservative found in several food items like pickled vegetables, yogurt and many baked goods. It is produced from Lactobacillus and Streptococcus cultures through fermentation. The bacteria breaks down sugar for extracting energy and produce Lactic Acid as a byproduct. Lactic acid helps regulate pH levels and prevents the growth of microorganisms, extending shelf life.

    Product Characteristics

    • Antimicrobial in nature
    • Acts as a curing agent
    • Discolouration inhibitor
    • Protects gut from infections
    • Enhances immune system

    Acitic Acid

    Acitic acid is a common food preservative that inhibits growth of many species of bacteria, yeasts and to some extent molds as well. It is product of the lactic-acid fermentation, but its preservative action even at identical pH levels is greater than that of lactic acid. Majotly, it is the characterizing component of vinegar and gives vinegar the distinct sour taste and that pungent smell. Acitic Acid is mainly used in products such as pickles, sauces & ketchups, dressings, cheese.

    Product Characteristics

    • Has a pungent smell
    • The concentration decides vinegar’s strength
    • Produced biologically via bacteria fermentation

    Applications

    Applications

    multigrainsmix_wafers
    Wafers
    multigrainsmix_proteinbars
    Protein Bars
    multigrainsmix_breadsandmuffins
    Breads & Muffins
    multigrainsmix_cookies
    Cookies
    multigrainsmix_granolabars
    Granola Bars
    multigrainsmix_garnishes
    Garnishes
    multigrainsmix_smoothies
    Bakery Applications

    Product Characteristics

    Product Characteristics

    • Baked Goods
    • Confectionaries
    • Frostings
    • Fillings
    • Puddings
    • Beverages (Winery and others)

    Why should you add Food Preservatives to your recipes

    Why should you add Food Preservatives to your recipes

    Benefits of Food Preservatives across various industries

    Benefits of Food Preservatives across various industries

    The growth of mold in bread and other confectionaries is largely encouraged by the presence of moisture. To protect and inhibit the growth of mold, food preservatives should be used in recipes.
    • Helps transport the products across global lengths.
    • Full of natural antibiotic and antifungal properties.
    • Add citric acid to protect canned food against botulism. 
    • They enhance the absorption of extra sodium content that may cause mold growth.
    • They also act as disinfectant and cleansers for active bacteria and viruses

    Other Related Products

    Other Related Products

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    Yeast
    Multigrains
    WPC
    SPI
    MPC

    Supplying premium food and beverage ingredients sourced from across the world.

    Follow Us

    Email: info@asharam.in
    Phone: +91-1143999999

    Supplying premium food and beverage ingredients sourced from across the world.

    Follow Us

    Email: info@asharam.in
    Phone: +91-1143999999